Fondly referred to as The Cooking Milk™ Carnation® Evaporated Milk is essential for foodservice kitchens. Used in a variety of both sweet and savoury recipes, this special concentration of fresh milk offers a number of significant cooking and baking performance benefits:
- Adds creaminess & flavour
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Enhances thickening
- Increases smoothness/prevents curdling
- Enables Blending
- Improves Moistness
- Promotes Whipping and Foaming
- Costs less than cream
- Shelf Stable
Try using Carnation® Evaporated Milk instead of whipping cream. Your guests will be delighted with the rich creamy taste, and chefs will be pleased with its versatility and stability.
